Sambal Asam, 180g

A common Indonesian style of sambal. Similar to the Malaysian belacan, but with a stronger flavour, tangier and more fermented. It is made with a combination of tamarind, red and green peppers, terasi, sugar, salt, lemon and lime juice. Wahyu Brand has improved this recipe and it is well enjoyed by everyone. Surprisingly, the Sambal Asam is well loved by the western expat community as well.